Recipe: Perfect Thai Seafood Salad

Thai Seafood Salad. Learn how to make Thai Seafood Salad. Her unforgettable Thai seafood salad is an example of how a perfect dressing can transform poached fish and springy (but bland) rice noodles into a revelatory dish that's light, fresh and full of flavor. My Thai Salad, my Thai seafood salad to be exact!

The Thai Seafood Salad recipe out of our category Seafood! Thai Seafood Salad Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Thai Recipes. You may have Thai Seafood Salad using 9 ingredients and 4 steps. This can be the groundwork you want to do in order to smoke it.

Ingredients for Thai Seafood Salad

1. – It’s 200 grams of Fresh Shrimps.
2. – It’s 250 grams of Ground Pork (or Ground Beef).
3. – You need Half of Purple Onion.
4. – Prepare Half of Cucumber.
5. – It’s 150 grams of Fresh Green Bean.
6. – It’s 5 of small punch of Glass Bean Noodles.
7. – You need 1 of Carrot.
8. – You need of Celery.
9. – It’s of Garlic, Green Chilly and Chilly Powder.

THAI MASSAMAN Noodle Salad – Easy Weeknight Gluten Free Meal. This refreshing salad is always well received, especially in summer. My mother said the recipe just "evolved", because she kept adding ingredients until it tasted right. Large shrimp, shelled and deveined, squid, prefer tubes, cut into rings, lime juice, ground thai chili, fish stock, or chicken stock, sugar, fish sauce, kaffir lime leaves, shredded, chopped shallots, white onion, chopped.

Thai Seafood Salad step by step

1. Make The Sauce first : 3 Tablespoon of Fish Sauce + 2 table spoon of brown sugar +1 lemon (take the juice). Put garlic, chilly and celery in machine and pureed all together ( you can adjust depend on your taste. Then put all together with fish sauce and sugar, you also can put little but warm water…depend how spicy you want you can put more chilly and chilly powder.
2. Glass Bean Noodle but in warm water for 15mins (when it soft cut it small).
3. Put ground pork (or Beef) in hot pan with olive oil with garlic and fry it, when it cooked put shrimp together and cook until shrimp and pork cook well. then put all vegetable you repair before and cut small as for salad (cucumber, carrot, purple onion, fresh green been,celery,) put in the pan then also put glass been noodles together, turn off the fire..
4. Whenever you eat put the sauce together with salad, this salad good for anyone can eat spicy.

Learn how to prepare this Thai Seafood Salad recipe like a pro. Thai Seafood Salad or Yumtalay – a refreshing seafood salad with exotic flavors: spicy, tangy Authentic Thai Fish Salad by Healthy World Cuisine. Thai Seafood Salad (Yum Talay) by A Taste of. You can use any selection of seafood that you like for this simple and popular Thai salad recipe. Note the seafood needs to be cooked before it is added to the salad.

Eventually, get pleasure from the produce from recipe above. You could give a few creations to match your taste because each tastes have different and also since which makes cooking more enjoyable. Make sure you try our other recipes.

Source : Cookpad.com