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The Best Way to Prepare Delightful Simple Rosemary Potato Wedges Aaà

Simple Rosemary potato wedges aaà.

Simple Rosemary potato wedges aaà It is possible to have Simple Rosemary potato wedges aaà using 4 ingredients and 4 steps. This can be the prep you should do to prepare it.

Ingredients of Simple Rosemary potato wedges aaà

  1. – Prepare 500 g of potatoes.
  2. – You need leaves of Rosemary.
  3. – Prepare of Salt and pepper.
  4. – You need of Oil for deep frying.

Simple Rosemary potato wedges aaà instructions

  1. Wash clean your potatoes and chop them into thick wedges.
  2. Boil them in salty water with some Rosemary leaves for 10 minutes, drain and allow to cool.
  3. In a medium high heated oil, deep fry them till they form a nice crispy coating. Remove and place them in an underlined container.
  4. Serve with sauce.

Lastly, enjoy the food in the recipe above. Also you can place in a few creations to suit your taste because each tastes are not the same also,since which causes cooking more enjoyable. Do not forget to try our other recipes.

Source : Cookpad.com