Recipe: Appetizing Potato Wedges
Potato wedges. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly! Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals.
Cutting potato wedges is far easier than cutting fries! Place potatoes in a bowl of cold water with about. Baked Garlic Parmesan Potato Wedges – these easy baked potato wedges are our favorite fries! You possibly can have Potato wedges using 3 ingredients and 3 steps. Here is the preparation you must do to cook it.
Ingredients for Potato wedges
- – Prepare of Cooking oil.
- – It’s of Potatoes.
- – You need of Salt.
They are crispy, cheesy, garlicky, salty, and perfect for dipping in ketchup or your favorite sauces! Roasted Potato Wedges are perfectly seasoned and crispy! When you are feeding a family of seven, side dishes are an essential element of any meal. Potato Wedges recipe with video and step by step photos.
Potato wedges instructions
- Cut the potatoes into wedges and then wash them in salty water, put aside to drain water.
- Put oil in a pan till hot but not so hot then fry the wedges on low heat..
- Serve with your favourite.
This recipe post details the method of both fried and baked potato wedges. The recipe is easy and you can choose whatever method suits you. Are you wondering how to cut potato wedges but not sure the best way? Let us know if you try our method for how to cut potato wedges and tell us how it goes in the comments below. Perfectly crisp and seasoned potato wedges straight out of your air fryer.
Lastly, love the meal from the recipe above. You may also convey a few creations to suit your taste because each tastes are not the same and since who makes cooking more enjoyable. Do not forget to try our other recipes.
Source : Cookpad.com
