Recipe: Yummy Snickerdoodle Poppers
Snickerdoodle Poppers.
It is easy to have Snickerdoodle Poppers using 5 ingredients and 5 steps. Right here is the groundwork you have to do to prepare it.
Ingredients of Snickerdoodle Poppers
- – Prepare 8 of roll pillsbury grands flaky layers buscuits.
- – You need 1 box of vanilla jello pudding.
- – It’s 2 cups of milk.
- – Prepare of Cinnamon sugar for rolling.
- – Prepare of Canola oil for frying.
Snickerdoodle Poppers instructions
- Make jello pudding with milk according to package directions & put in fridge for 5 mins..
- Heat small sauce pan with canola oil on medium high heat. (Enough oil to deep fry poppers).
- Cut each biscuit into 4ths & roll into small balls. Put balls to deep fry in heated oil until golden brown, so for about 2-3 mins per ball..
- Remove balls from oil & place on a plate with cinnamon sugar. Move each ball around to coat with cinnamon sugar..
- Then, using a syringe or cake decorating tip (one with a very small tip) poke a whole in each popper & fill with jello pudding. Serve & Enjoy!😄.
Lastly, take pleasure in the food on the recipe above. You could put a few creations to match your taste because each tastes will vary also,since which causes cooking more enjoyable. Do not forget to try our other recipes.
Source : Cookpad.com