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Recipe: Yummy Snickerdoodle Poppers

Snickerdoodle Poppers.

Snickerdoodle Poppers It is easy to have Snickerdoodle Poppers using 5 ingredients and 5 steps. Right here is the groundwork you have to do to prepare it.

Ingredients of Snickerdoodle Poppers

  1. – Prepare 8 of roll pillsbury grands flaky layers buscuits.
  2. – You need 1 box of vanilla jello pudding.
  3. – It’s 2 cups of milk.
  4. – Prepare of Cinnamon sugar for rolling.
  5. – Prepare of Canola oil for frying.

Snickerdoodle Poppers instructions

  1. Make jello pudding with milk according to package directions & put in fridge for 5 mins..
  2. Heat small sauce pan with canola oil on medium high heat. (Enough oil to deep fry poppers).
  3. Cut each biscuit into 4ths & roll into small balls. Put balls to deep fry in heated oil until golden brown, so for about 2-3 mins per ball..
  4. Remove balls from oil & place on a plate with cinnamon sugar. Move each ball around to coat with cinnamon sugar..
  5. Then, using a syringe or cake decorating tip (one with a very small tip) poke a whole in each popper & fill with jello pudding. Serve & Enjoy!😄.

Lastly, take pleasure in the food on the recipe above. You could put a few creations to match your taste because each tastes will vary also,since which causes cooking more enjoyable. Do not forget to try our other recipes.

Source : Cookpad.com