Recipe: Perfect Baked Potato Wedges
Baked potato wedges. Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Crispy and full of flavor, oven baked potato wedges are just as delicious are they are easy to make.
Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like what you'd get from a restaurant. Place potatoes in a bowl of cold water with about. It is possible to have Baked potato wedges using 7 ingredients and 4 steps. This is the preparing you have to do in order to smoke it.
Ingredients for Baked potato wedges
- – You need of Potatoes.
- – It’s of Salt.
- – Prepare of olive oil.
- – You need of Paprika powder.
- – It’s of coriander powder.
- – You need of tumeric powder.
- – Prepare of black pepper.
Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly! Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! Tender, soft potatoes on one side with a hint of crispy, baked skin on the other makes for the perfect combination!
Baked potato wedges instructions
- Peel potatoes into wedges and wash. Put in a dry bowl and mix with all ingredients. Make sure they mix well..
- Arrange the potatoes in a baking tray lined with foil or parchment paper..
- Bake in a preheated oven for 35 min at 190 degrees. Ovens do vary in temperature adjust accordingly..
- Serve with juice or ketchup. Don't forget to enjoy..
These Potato Wedges are won't last long and will be a family favorite side. Potato Wedges Recipe with stepwise pics and video. Sharing the method of both fried and baked potato wedges. Potato Wedges – Fried & Baked Potato Wedges. These oven roasted potato wedges taste just like the deep-fried kind, but they're easier and less messy to make.
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Source : Cookpad.com