Tips on How to Cook Delightful Crock-Pot Cajun Boil

Crock-Pot Cajun Boil.

It is easy to cook Crock-Pot Cajun Boil using 9 ingredients and 4 steps. This can be the preparation you need to do to cook it.

Ingredients for Crock-Pot Cajun Boil

1. – You need 4 of red potatoes (halved).
2. – Prepare 1 of med. onion (quartered).
3. – Prepare 1 of lemon.
4. – Prepare 1 stalk of celery (cut in thirds).
5. – You need 3-4 tbs of Old Bay seasoning.
6. – It’s 1/2-1 Lb of Keilbasa (1 in rounds).
7. – It’s 3-4 of frozen corn on the cob.
8. – Prepare 1 lb of shrimp in shell.
9. – Prepare of water.

Crock-Pot Cajun Boil instructions

1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours..
2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender).
3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins..
4. Drain off water & serve..

Ultimately, enjoy the meat from recipe above. You can even put a few creations to fit your taste because each tastes are very different and because that creates cooking more enjoyable. Do not forget to try our other recipes.

Source : Cookpad.com