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Easiest Way to Make Delightful Sweet Potato Wedges

Sweet Potato Wedges. Slice in half, then into wedges. Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down.

Sweet Potato Wedges Add the potato wedges to the butter and toss to combine. How long do sweet potato wedges take in the oven? This will depend on their size and thickness. You will be able to cook Sweet Potato Wedges using 12 ingredients and 7 steps. This can be the prep you should do to prepare it.

Ingredients of Sweet Potato Wedges

  1. – You need 3 cup of sweet potatoes (peeled, cubed and boiled until tender).
  2. – You need 1 tbsp of chopped chive.
  3. – You need 1 clove of garlic –grated.
  4. – You need 1 tsp of chopped onion.
  5. – Prepare 1 of egg.
  6. – Prepare 1 tsp of baking powder.
  7. – It’s 1/4 tsp of orange zest.
  8. – You need 1/4 cup of flour.
  9. – Prepare 1 tbsp of softened butter.
  10. – You need 1 of TOPPING.
  11. – Prepare 1 cup of grated mozzarella cheese.
  12. – Prepare 1/3 cup of bacon (I used turkey ).

Baked sweet potato wedges and garlic aioli have been the love of my life this past week. Actually the second love of my life, as my son and the love of his life, have just had their first baby girl. I then cut my sweet potatoes in half, then cut each of the halves into four wedges. So, for each sweet potato, you will get eight wedges.

Sweet Potato Wedges instructions

  1. Gather ingredients.
  2. In a bowl add sweet potato , garlic, onion, butter and chive –mash until smooth–add salt and blackpepper to taste..
  3. Add the flour, baking powder, zest and egg –mix to combine.
  4. On a parchment lined cookie sheet gently press the sweet potato mixture into a circle — as shown in step pic ( you can also use a greased pizza pan ).
  5. Sprinkle half of the cheese- top with the bacon — sprinkle the other half of the cheese over..
  6. Bake in a preheated 450°F oven for 18 – 20 minutes.
  7. Cool — cut into wedges — you can serve as is or topped with ketchup or a dollop of sour cream.

When it comes to real meals, our weekday menu is nothing fancy. When it comes to sweet potatoes, I'm a die-hard fan. Sweet potato fritters, croquettes, pancakes, fries. For grilled sweet potatoes, I recommend partially cooking the sweet potatoes in boiling water first. These grilled sweet potato wedges are a great side on their own, but we really liked them paired with.

Lastly, appreciate the foodstuff from the recipe above. Additionally you can squeeze in a few creations to match your taste because each tastes will vary and also since that cooking more enjoyable. Do not forget to try our other recipes.

Source : Cookpad.com