Recipe: Tasty Watermelon Kvass
Watermelon Kvass.
You can actually have Watermelon Kvass using 4 ingredients and 5 steps. Here is the groundwork you ought to do in order to smoke it.
Ingredients of Watermelon Kvass
- – You need 4 cups of chunky watermelon.
- – You need 1/4 cup of sugar.
- – It’s 5 cups of cold water.
- – It’s 1 Tsp of sourdough starter.
Watermelon Kvass step by step
- Cut watermelon into 1 inch cubes.
- Dissolve 1/4 cup of sugar with 5 cups of cold water (after boiling) in a big glass jar.
- Put watermelon chunks into the same jar, stir in 1 Tsp of sourdough starter.
- Store in room temperature for 24 hours before straining.
- Using a nut milking bag, squeeze the juice out from watermelon. Transfer to another glass jar and it is ready to drink. Store the leftover in refrigerator for up to 1 month. The longer you ferment, the sour it tastes.
Lastly, get pleasure from your meal on the recipe above. You can also convey a few creations to suit your taste because each tastes have different wedding ceremony which makes cooking more enjoyable. Make sure you try our other recipes.
Source : Cookpad.com