Recipe: Delectable Seafood Boil

Seafood Boil.

You are able to cook Seafood Boil using 14 ingredients and 3 steps. This is actually the preparation you should do in order to smoke it.

Ingredients for Seafood Boil

1. – Prepare 1 large of pot filled 3/4 with water.
2. – It’s 2 1/2 of 5oz Louisiana crab boil.
3. – You need 1/2 cup of cayenne pepper.
4. – You need 12 oz of bottle of favorite beer.
5. – Prepare 8 of garlic cloves halved.
6. – Prepare 4 of lemons halved, reserve one for later use.
7. – You need 1 of onion halved.
8. – You need 4 of potatoes halved.
9. – You need 3 of corn on cob halved.
10. – It’s 4 of hot links halved.
11. – Prepare 8 of whole mushrooms halved.
12. – You need 2 1/2 lb of cleaned clams.
13. – You need 2 1/2 lb of cleaned mussels.
14. – It’s 2 lb of deviened large shrimp.

Seafood Boil step by step

1. place crab boil, cayenne pepper, beer and garlic cloves in water, squeeze lemons into pot and toss in, reserve one for later use. Bring water to a boil..
2. place onion and potatoes in boiling water, cook 10 minutes, place corn, hot links and mushrooms in water, cook for 8 minutes, place clams and mussels in water, bring back to boil and simmer for 5 minutes, add shrimp cook till shrimp is firm, about 3 to 5 minutes..
3. drain and place in large serving tray, squeeze lemon over seafood and sprinkle with a bit of Louisiana crab boil. Get a bib and enjoy!! (Any unopened mussels or clams should be discarded).

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Source : Cookpad.com