How You Can Cook Delectable Asian Yam Spelt Sourdough Bread

Asian Yam Spelt sourdough Bread.

You may cook Asian Yam Spelt sourdough Bread using 9 ingredients and 5 steps. This is actually the planning you must do in order to cook it.

Ingredients of Asian Yam Spelt sourdough Bread

1. – It’s 4 cups of mashed asian yam.
2. – Prepare 4 cups of warm water.
3. – You need 1 cup of sourdough starter.
4. – You need 3 tsp of cumin seeds.
5. – Prepare 3 tsp of salt.
6. – You need 1 tsp of dry yeast, optional.
7. – Prepare 7 cup of organic spelt flour.
8. – You need 1 cup of organic oat flour.
9. – Prepare 10 cups of organic AP flour.

Asian Yam Spelt sourdough Bread step by step

1. Mix wet ingredients well in a mixer. Then add dry ingredients. One cup of flour at a time..
2. Once the dough is well Incorporated. Divide it into 3 portion and allow them to rest in big container. Check every 2 hours..
3. By 4th hour, remove the dough from the containers. Shape it into anything you want. Place them on a floured baking pan..
4. Rest for another 2 hour before baking. Bake at 375F for 20-35 minutes depends on the thickness of the breads..
5. Enjoy for the rest of two weeks. Good for a week in the fridge or many weeks in a freezer..

Finally, delight in the amount of food of your recipe above. You can also include a few creations to suit your taste because each tastes may vary also,since which makes cooking more enjoyable. Do not forget to try our other recipes.

Source : Cookpad.com