Easy Way to Prepare Delicious Easy Non-Fried Potato Wedges
Easy Non-Fried Potato Wedges.
You can have Easy Non-Fried Potato Wedges using 4 ingredients and 6 steps. This is actually the preparing you want to do cooking it.
Ingredients of Easy Non-Fried Potato Wedges
- – Prepare of Potatoes.
- – It’s of ☆Olive oil (or vegetable oil).
- – Prepare of ☆Krazy Salt (or salt + pepper).
- – It’s of ☆Dried basil (optional).
Easy Non-Fried Potato Wedges instructions
- Cut the potatoes into wedges. (Don't cut them too small or they will fall apart when microwaved)..
- Put the potatoes in a heat-resistant bowl, cover with plastic wrap, and microwave at 600 W for 3 minutes..
- Once cooled, mix the wedges with the ☆ ingredients..
- Line a toaster oven baking tray with aluminum foil. Place the potatoes on the tray..
- Put the tray into the toaster oven. Keep your eye on the wedges and once they brown, flip them over. They will probably need to cook for about 10 minutes..
- Arrange the wedges on a dish and they're done. (I served them with some pork steak and grated daikon radish,. https://cookpad.com/us/recipes/153322-pork-steak-with-japanese-grated-daikon-sauce.
Lastly, delight in the food item with the recipe above. You may also put a few creations to fit your taste because each tastes differ wedding party generates cooking more enjoyable. Do not neglect to try our other recipes.
Source : Cookpad.com
